The butcher-delicatessen-catering Charton offers you high quality meat of french origins: Lozere porcs, beef cows and farm poultry.
Specialities: herbs sausages, chestnuts sausages, chestnuts abomasum, spinach pudding, cheese, poultry liver terrine and paté.
Rotisserie, food served in glass for banket or aperitif (on reservation). Local products
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